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BITA is proud to be affiliated with the following businesses. We hand pick our Industry Partners and Collaborators, to ensure that our apprentices use the best ingredients and equipment in the industry.
Allied Pinnacle has more than 100 years of experience supplying flour, ingredients, and bakery products to Australian bakers. Their wheat is sourced from key growing regions of Australia, and they have mills and bakeries located in every capital city. Allied Pinnacle production facilities meet the highest standards of food production and have global quality accreditation, giving you high-quality foundation ingredients for your bakery products.
Puratos is an international group offering a full range of innovative food ingredients and services for the bakery, patisserie, and chocolate sectors. We serve artisans, retailers, industrial, and food service companies in over 100 countries around the world. Together, we move the planet forward by creating innovative food solutions for the health and well-being of people everywhere. Our product range includes Belgian chocolate, fruit and cream fillings, glazes, bread and cake improvers, sourdough, softgrains, non-dairy toppings, and egg-wash alternative.
Unox ovens are the ultimate ovens for your baking business. Whether you need a hot dry circulating air, humidity, or a combination of the two Unox has an oven to suit you. With more than 30 years of experience in the industry, Unox commercial ovens are the most efficient and advanced cooking tool for any professional kitchen.
Vanrooy Machinery was established in 1978 with the mission to provide world class food equipment with expert technical support so that bakery businesses can produce the highest quality products more efficiently. Vanrooy Machinery offers a comprehensive range of innovative baking machinery that maximises technology to improve efficiency.
Founded in 1986, Angel Yeast is an internationally renowned global leader specialising in the production and supply of yeast and yeast derivatives. From yeast and baking ingredients right through to microbial nutrition and enzymes, Angle Yeast has the product you need for your bakery.
Proudly owned by Peerless Foods, EOI Bakery is the leading supplier of margarines and shortenings in Australia. With more than 85 years of experience, EOI Bakery products have been tested over generations and can be trusted to deliver consistent results for your bakery business. Their extensive product range includes pastry and cake margarines and shortenings, butter substitutes, creaming shortenings, custard and pie fillings, vegetarian and vegan margarine and shortening options.
MOI International manufactures a range of specialty bakery and confectionery fats, specially formulated deep-frying oils and compounds, as well as cocoa butter alternatives. These products are manufactured to the highest standards and are currently marketed globally. MOI International has exceptional knowledge and expertise in manufacturing tailor-made products for the bakery industry.
Manildra Group was established in 1952 as an Australian owned company proudly partnering with Australian farms to produce a premium selection of products. Manildra’s product list includes wheat flours, bakery mixes, vital wheat gluten and proteins, starches, syrups, and more.
Queen has been baking with Australia since 1897. Our range of premium vanillas, colours, flavouring extracts, and baking ingredients help professionals achieve impressive results with ease and versatility.