Blog

The Unique Student Identifier (USI) – Your personal training record

BITA requests that you supply your USI number upon enrolment to access any previous accredited...

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All the important things you need to know about starting your school-based apprenticeship

A school-based apprenticeship allows high school students to earn a wage, continue their high school...

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Ube Bun Recipe – Experimenting with Flavour Profiles

Recently a group of apprentices formulated a new Ube bun recipe while attending a Sweet...

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Celebrating the up-and-coming Bakers and Pastrycooks of 2023

The Queensland baking industry got together at Victoria Park Function Rooms on 1 November 2023...

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Baking apprenticeships with industry professionals! BITA now training in NSW!

We are excited to announce that Baking Industry Training Australia (BITA) is now offering nationally...

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Why its important to provide proof of identity to your RTO

Providing Proof of Identity to your training institution is a essential for many reasons related...

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Celebrating the up-and-coming Bakers and Pastrycooks of Queensland

The 2022 BITA Apprentice Awards took place in the ballroom at Victoria Park Golf Course...

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